Celebrate the flavors of fall with Sweetgreen’s new harvest menu

Autumn is upon us, and with it comes Sweetgreen’s highly anticipated Fall Harvest Menu. Dive into the season’s coziest flavors with three limited-time offerings that showcase the star of the menu: air-fried Maple Glazed Brussels Sprouts. From bowls to protein-packed plates, Sweetgreen’s latest dishes are crafted to keep you warm, satisfied, and excited for every bite. And here’s an exclusive offer for Access Atlanta readers: Use promo code ACCESS25 for 25% off your first-time order through the Sweetgreen app!

At the heart of Sweetgreen’s Fall Harvest menu is the Autumn Harvest Bowl, a must-try for anyone looking to indulge in fall’s bold and comforting flavors. This dish brings together shredded kale and wild rice as the base, topped with juicy blackened chicken, roasted sweet potatoes, crispy apples, creamy goat cheese, and toasted almonds. The crowning glory? Maple Glazed Brussels Sprouts that are air-fried for the perfect caramelized crunch, finished with a house-made balsamic vinaigrette. It’s an explosion of savory, sweet, and tangy in every bite.

For those seeking a protein-packed meal, the Maple Glazed Brussels + Chicken plate is a powerhouse combination. This dish features tender blackened chicken over warm wild rice, complemented by roasted sweet potatoes, crispy onions, and, of course, those delicious Maple Glazed Brussels Sprouts. Finished with Sweetgreen’s signature hot honey mustard, this plate delivers just the right amount of heat to balance the natural sweetness of the veggies.

Looking for something to add to your meal? The Maple Glazed Brussels + Sweet Potatoes is the perfect seasonal side to elevate any order. Combining crispy, caramelized Brussels sprouts with warm, roasted sweet potatoes, it’s an ideal dish to accompany your favorite Sweetgreen salad or bowl.

What sets these fall dishes apart? The Maple Glazed Brussels Sprouts are the true hero ingredient. Tossed in extra virgin olive oil and Sweetgreen’s signature seasoning, these sprouts are air-fried to crispy perfection and then glazed with a house-made maple sauce. The result? A beautifully balanced dish that combines the best of savory and sweet, a flavor you’ll keep coming back for all season long.

Sweetgreen’s commitment to sustainability shines through its partnerships with local, family-owned farms across the country. For this fall menu, the Brussels sprouts are sourced from trusted growers who use eco-friendly practices such as drip irrigation and solar energy. These partnerships reflect Sweetgreen’s dedication to responsible sourcing and are part of their broader goal to become carbon neutral by 2027.

When it comes to making your dining experience easier, Sweetgreen’s app, available for both iOS and Android, is the perfect solution. Whether you’re grabbing a quick bite or planning a satisfying dinner, the app lets you order your fall favorites effortlessly. Plus, with the Sweetpass loyalty program, you can unlock rewards, birthday bonuses, and early access to exclusive menu items. For even more perks, you can upgrade to Sweetpass+ for just $10 a month, giving you $3 off every order and free delivery.

With several locations throughout Atlanta, there’s no reason to miss out on these limited-time dishes. Visit sweetgreen.com or download the app today to savor the best tastes of the fall season!